Food & Beverage - Thai cooking class Ko Samui Hotel

Impiana Resort Chaweng Noi

Thai cooking class

The beachside Thai cooking class in Chaweng Noi. Impiana Chaweng Noi Resort offers Thai cooking class with full enjoyment in hands-on learning for Thai salad, soup, and main course. Impiana Thai cooking class is located on the Chaweng Noi beach, the most beautiful beach in Koh Samui.

In this course, you will learn a lot of techniques, cooking tricks and secret recipes on how to prepare and cook many popular Thai dishes from our professional Thai chefs such as Som Tam, Tom Yum Goong, and Gaeng Kiew Wan. And you will become familiar with the fresh herbs, species, and other ingredients.

Our chef will introduce you to the Thai cooking class and lead you to the local market to buy fresh Thai ingredients for your dishes. Then he will present a cooking demonstration and guide you through the recipe step-by-step for a 3-course meal and start cooking.

At the end of the class, the tasty dishes prepared by you will be served for tasting at Sabai beachfront restaurant overlooking Chaweng Noi beach. After that, you will be received certification from our chef, gift and your cooked meals to take home.

Please let us know if you have any food allergies or special considerations, and we will do our best to accommodate you.

We Look forward to welcoming you to Impiana Thai Cooking Class, join us to learn and experience the gastronomy of Thai cuisine.


The cooking classes need to be booked 24 hours in advance.

Available 7 days a week based on a first booking basis.

Minimum 2 guests per program

Menu A:

check Appetizer: Yam Nuea Yang (Spicy Thai beef salad)
check Soup: Tom Yum Goong (Spicy & sour soup with shrimp)
check Main Course: Gaeng Kiew Wan (Green curry with chicken, beef or prawn)

Menu B:

check Appetizer: Som Tam (Spicy papaya salad)
check Soup: Tom Kha Gai (Coconut soup with chicken and herbs)
check Main Course: Goong Thod Kratiam (Stir-fried prawns with garlic and pepper)

Menu C:

check Appetizer: Laab Moo (Spicy minced pork salad)
check Main Course: Gai Phad Med Mamuang (Stir-fried chicken with cashew nuts)
check Main Course: Gaeng Massaman (Nuea beef curry with peanuts and potatoes)


  • THB 1,250 per person
  • THB 1,550 per person including local market tour

Download: Thai cooking class menu


stopwatch Approximately 3 hours at Sabai restaurant


Select your best convenient times as below information:
Morning 11:00 am – 1:30 pm
11:00 am: (Optional) Market tour on local ingredients
11:10 am: Brief introduction on Thai Herbs, condiments, and ingredients on each chosen set menu.
1:00 pm: Fest your amazing dishes.
1:30 pm: End of class
Afternoon 4:00 pm – 6:30 pm
4:00 pm: (Optional) Market tour on local ingredients
4:10 pm: Brief introduction on Thai Herbs, condiments, and ingredients on each chosen set menu.
6:00 pm: Fest your amazing dishes.
6:30 pm: End of class



Artboard 3 Apron Artboard 3 copy Certificate
Artboard 3 copy 2 Recipes Artboard 3 copy 3 Visit local fresh market with chef (optional)



wine Any alcoholic beverages web-site Additional menu items



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☎ +66 77 448 994 Ext. 620